Besan Flour

Besan Flour – Pure & Nutritious Gram Flour for Everyday Cooking

Besan Flour, also known as Gram Flour or Chickpea Flour, is a versatile and nutrient-rich ingredient widely used in Indian and global cuisines. Made from 100% finely ground chickpeas, this gluten-free flour is packed with protein, fiber, and essential nutrients. It is perfect for preparing crispy pakoras, soft dhoklas, savory chillas, creamy kadhi, and even gluten-free baking recipes.

• 100% Pure & Natural – Made from high-quality chickpeas with no additives or preservatives.
• Gluten-Free & Protein-Rich – A great alternative for gluten-free cooking and high-protein meals.
• Versatile Ingredient – Ideal for snacks, sweets, gravies, and baked goods.
• Fine & Smooth Texture – Ensures perfect consistency for batters, doughs, and thickening sauces.
• Rich in Nutrients – Packed with fiber, iron, and essential vitamins for a healthy diet.