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Hocco Jain Dal Makhani

$2.62

300 g

brand : Hocco

❝𝐇𝐨𝐜𝐜𝐨 𝐉𝐚𝐢𝐧 𝐃𝐚𝐥 𝐌𝐚𝐤𝐡𝐚𝐧𝐢: 𝐀 𝐅𝐥𝐚𝐯𝐨𝐫𝐟𝐮𝐥 𝐕𝐞𝐠𝐞𝐭𝐚𝐫𝐢𝐚𝐧 𝐃𝐞𝐥𝐢𝐠𝐡𝐭❞

Savor the rich and creamy goodness of Hocco Jain Dal Makhani, a vegetarian delicacy that's perfect for anyone following a Jain diet. Made without onions, garlic, or any root vegetables, our Dal Makhani is a wholesome blend of black lentils and kidney beans cooked to perfection in a creamy tomato-based gravy. Each spoonful is a symphony of flavors and textures, making it a delightful choice for a comforting meal.

• Jain-friendly Recipe: Hocco Jain Dal Makhani is prepared by Jain dietary principles, free from onions, garlic, and any root vegetables, ensuring it meets the dietary restrictions of Jain followers.
• Creamy Tomato Gravy: Our Dal Makhani features a luscious gravy made from tomatoes, cream, and aromatic spices, providing a rich and satisfying base for the lentils and beans.
• Hearty and Nutritious: Packed with protein and fiber from lentils and beans, our Dal Makhani is not only delicious but also nutritious, making it a wholesome meal option for vegetarians.

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Additional Information

𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦:
Water (36%), Urad Dal (17.60%), Clarified Butter, Tomato, Edible Cooking Oil, Salt, Red Chilli Powder, Green Chilli, Cumin, Coriander Powder, Fenugreek leaves, Asafoetida.

𝗔𝗟𝗟𝗘𝗥𝗚𝗘𝗡 𝗜𝗡𝗙𝗢𝗥𝗠𝗔𝗧𝗜𝗢𝗡:
Packed in a plant that processes dairy, Wheat Flour, Tree Nuts & Milk Products

𝗦𝗛𝗘𝗟𝗙 𝗟𝗜𝗙𝗘:
12 Months

𝗖𝗢𝗢𝗞𝗜𝗡𝗚 𝗜𝗡𝗦𝗧𝗥𝗨𝗖𝗧𝗜𝗢𝗡𝗦:
• On The Gas: Place The Pouch in a Pot Of Boiling Water For 5 Minutes Or Remove Contents From The Pouch And Heat In A Pan Till Warm.
• The Microwave: Remove contents from the pouch and heat in a microwave-safe dish for about 3 mins on high.

𝗖𝗢𝗨𝗡𝗧𝗥𝗬 𝗢𝗙 𝗢𝗥𝗜𝗚𝗜𝗡:
India
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