Onion Kulcha

Additional Information

𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦:
Onion (58%), Refined Wheat Flour (25%), Water, Sunflower Oil, Green Chilli Paste, Spices, Margarine, Salt, Green Chilli Paste, and Baking Powder.

𝗔𝗟𝗟𝗘𝗥𝗚𝗘𝗡 𝗜𝗡𝗙𝗢𝗥𝗠𝗔𝗧𝗜𝗢𝗡:
Processed In a Facility That Also Processes Tree Nuts, Peanuts, Soybeans, Mustard Celery, and Cereals Containing Gluten, Milk and Sesame.

𝗦𝗛𝗘𝗟𝗙 𝗟𝗜𝗙𝗘:
18 Months

𝗖𝗢𝗢𝗞𝗜𝗡𝗚 𝗜𝗡𝗦𝗧𝗥𝗨𝗖𝗧𝗜𝗢𝗡𝗦:
𝗢𝘃𝗲𝗻 𝗠𝗲𝘁𝗵𝗼𝗱:
• Preheat your oven to 375°F (190°C).
• Remove the desired quantity of frozen Onion Kulcha from the packaging.
• Place the kulcha directly on the oven rack or a baking sheet lined with aluminum foil.
• Bake for 5-7 minutes, or until heated through and slightly crispy on the edges.
• For a softer texture, brush the kulcha with water or melted butter before heating.
• Serve hot with your favorite curry, dal, or chutney.

𝗦𝘁𝗼𝘃𝗲𝘁𝗼𝗽 𝗠𝗲𝘁𝗵𝗼𝗱:
• Heat a non-stick skillet or tawa over medium heat.
• Remove the desired quantity of frozen Onion Kulcha from the packaging.
• Lightly sprinkle water on one side of the kulcha to moisten.
• Place the kulcha moistened side down on the heated skillet.
• Cook for 2-3 minutes, then flip and cook for an additional 2-3 minutes, until heated through and slightly crispy.
• Serve hot with your favourite dishes.

𝗚𝗿𝗶𝗹𝗹 𝗠𝗲𝘁𝗵𝗼𝗱:
• Preheat your grill to medium-high heat.
• Remove the desired quantity of frozen Onion Kulcha from the packaging.
• Lightly brush both sides of the kulcha with melted butter or oil.
• Place the kulcha directly on the grill grates and cook for 2-3 minutes on each side, or until grill marks appear and the kulcha is heated through.
• Serve hot with your favorite barbecue or grilled dishes.

𝗠𝗶𝗰𝗿𝗼𝘄𝗮𝘃𝗲 𝗠𝗲𝘁𝗵𝗼𝗱:
• Remove the desired quantity of frozen Onion Kulcha from the packaging.
• Place a single kulcha on a microwave-safe plate and cover with a damp paper towel.
• Microwave on high for 30-60 seconds, or until heated through.
• Let it rest for a minute before serving.
• Garnish with chopped cilantro and a sprinkle of chaat masala for extra flavor.
• Serve with yogurt, raita, or pickle for a delightful accompaniment.
• Enjoy as a side with your favorite Indian dishes or use as a base for wraps and sandwiches.
• Store any leftover cooked Onion Kulcha in an airtight container in the refrigerator for up to 2 days.
• Reheat in the microwave or on the stovetop until warmed through before serving.
• Elevate your meal with the irresistible taste of Ingrano Onion Kulcha Frozen Food. With its authentic Flavors and easy preparation, it's the perfect choice for any occasion.

𝗖𝗢𝗨𝗡𝗧𝗥𝗬 𝗢𝗙 𝗢𝗥𝗜𝗚𝗜𝗡:
India