Satvam Dosa
brand : Satvam
โ๐๐๐ญ๐ฏ๐๐ฆ ๐๐จ๐ฌ๐ : ๐๐ซ๐ข๐ฌ๐ฉ๐ฒ ๐๐ง๐ ๐๐๐ฅ๐ข๐๐ข๐จ๐ฎ๐ฌ ๐๐จ๐ฎ๐ญ๐ก ๐๐ง๐๐ข๐๐ง ๐๐๐ฅ๐ข๐ ๐ก๐ญโ
Experience the authentic Flavors of South India with Satvam Dosa . Our instant mix allows you to create perfectly crispy and flavourful dosas, bringing the taste of traditional Indian cuisine straight to your kitchen.
โข Easy Preparation: With Satvam Dosa Instant Mix, making delicious dosas is quick and effortless. Simply add water, follow the easy instructions, and enjoy golden-brown dosas in no time.
โข Authentic Taste: Indulge in the true flavors of South Indian cuisine with our carefully crafted mix. Each dosa is imbued with the delightful blend of fermented rice and lentil batter, creating a crispy texture and rich flavor profile.
โข Versatile Dish: Whether served for breakfast, lunch, or dinner, Satvam Dosa Instant Mix is perfect for any mealtime. Pair it with coconut chutney, sambar, or your favourite curry for a satisfying and wholesome dining experience.
Additional Information
๐๐ก๐๐ฅ๐๐๐๐๐ก๐ง๐ฆ:
Acidity Regulator (E330), Black Gram Flour, Fenugreek Seeds, Lodized Salt, Raising Agent (E500(ii)), Rice Flour, Sugar
๐๐๐๐๐ฅ๐๐๐ก ๐๐ก๐๐ข๐ฅ๐ ๐๐ง๐๐ข๐ก:
This product is Manufactured in a Facility Processing Peanuts, Tree nuts, soya beans, milk derivatives, mustard, sesane & wheat.
๐ฆ๐๐๐๐ ๐๐๐๐
10 Months
๐๐ข๐ข๐๐๐ก๐ ๐๐ก๐ฆ๐ง๐ฅ๐จ๐๐ง๐๐ข๐ก๐ฆ:
โข Add 900 ml of water to Satvam Dosa Mix. Mix well and make it a smooth batter. Keep it aside for 5 minute.
โข Take a flat griddle (tava) or non-stick pan. Smear some oil on it.
โข Pour 75 ml batter in the center of the pan. Spread it in an outward circular motion to make an 8-inch diameter.
โข Heat the pan on a medium flame. Pour a few drops of oil over it and along the edges until it becomes golden brown. Fold it into a semi-circle or a roll and serve hot with sambhar and coconut chutney.
โข For the next Dosa, sprinkle a little water on the pan and wipe the surface gently with a cloth. Repeat step 3 onwards for the remaining batter.
๐๐ข๐จ๐ก๐ง๐ฅ๐ฌ ๐ข๐ ๐ข๐ฅ๐๐๐๐ก:
India
CAN
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